Position Title: Cook
FLSA Classification: Non-Exempt
Full or part-time status: Full-time
Department: Basic Needs - Salt Lake
Reports to: Kitchen Manager
Hiring Range: $18.50 - 23.75/Hr. DOE
Date written or last revised: November 2024
Primary Function of Position
As a Cook at St. Vincent de Paul Dining Hall (SVDP), you will lead the preparation and serving of meals while ensuring the
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